What is Restaurant Week?

Restaurant Week is an 8 day dining event featuring Petoskey and Bay Harbor restaurants.  Restaurants are offering three course fixed price menus for both lunch and dinner.

Why do restaurants participate in Restaurant Week?

Restaurant Week offers restaurants the opportunity to introduce the community and visitors to what they do best at a price that encourages dining out.  Restaurants will be showing you their best; they want you to come back!

When is Restaurant Week?

Petoskey Restaurant Week happens twice a year, Friday to Friday. Dates for 2016 are; May 20 – 27  &  October 21-28.

How much does is cost?

Three course menus at $15 for lunch and $25 for dinner, with some establishments offering two for
one pricing.

Can I order off the regular menu?

Most restaurants are offering their regular menu in addition to the restaurant week menu.

Are reservations needed?

Walk-ins are appreciated and reservations are encouraged for some establishments.  Tables fill-up for this special event.  Please check with each individual restaurant regarding their reservation policy.

What is included?

Most of the fixed price menus will consist of 3 courses including an appetizer, entrée and dessert.  Beverages, taxes and gratuity are not included in the price.  Consult individual menus for specifics.